Author: Yummies
TikTok Viral Recipe for Slow Cooker Olive Garden Chicken Pasta - slow cook chicken breasts all day in creamy Olive Garden dressing, add in Parmesan cheese and cream cheese and serve up with pasta for a...
Author: Trisha Haas - Salty Side Dish
My mom used to get chicken croquettes at a fancy restaurant when she was a young woman. I made these once for Mother's Day. She loved them.
Author: Allrecipes Member
This Chili Lime Chicken with Avocado Feta Salsa is perfectly balanced with tender and juicy chicken, warm spices and fresh citrus. The avocado feta salsa is the perfect cooling compliment to the spice...
Author: Kyndra Holley
The Southern States lay claim to this dish. The chicken can be soaked in buttermilk (such as in this recipe), milk, or brine, dusted with spices or kept plain, and fried in oil or even lard. But one thing...
This roast chicken recipe requires no turning or basting. Tying the legs helps the meat to cook evenly, and spreading butter over the surface before roasting ensures a delectable crispness and an appetizing...
Author: Martha Stewart
Crispy chicken with rice and veg, this is a quick and easy dish to share with the family!
Author: BirdseyeUK
SRI LANKAN BLACK PEPPER CHICKEN CURRY.Using pepper as the key ingredient and Sri Lankan curry powders, here's how you make a delicious pepper chicken curry with a thick coconut sauce.
Author: jehan yusoof
These beat chicken nuggets any day and the recipe is so simple. I tend to use chicken tenderloins but you can use sliced chicken breasts if easier.
Author: Allrecipes Member
My mom used to get chicken croquettes at a fancy restaurant when she was a young woman. I made these once for Mother's Day. She loved them.
Author: Allrecipes Member
Nothing hits the spot quite like a simple roast chicken with vegetables. Nestled on a bed of fingerling potatoes, carrots, shallots, and fragrant lemons, this one-and-done dish is an excellent candidate...
Author: Shira Bocar
French Country Skillet Chicken Dinner is a tasty one-pan dinner you're family will love! With tender chicken, sauteed vegetables, and a creamy herbs de Provence sauce this will soon become a favorite...
Author: Kori
This easy chicken salad recipe was created with flexibility in mind, and is a great way to use up leftover ingredients.
Author: Martha Stewart
This recipe makes two pans of pasta. Serve one tonight, and keep the other in the freezer for up to three months.
Author: Martha Stewart
Hatch chiles are in season for only eight weeks a year, 10 weeks if the weather is extra warm. Our local markets roast and sell them in 25-pound boxes. We buy 50 pounds every year, package them, and freeze...
Author: Yoly
Chicken Curry Rice or chicken rice curry that is flavourful, delicious and hit the right spots. This easy curry rice recipe is absolutely amazing and won't dissapoint!
Author: K's Cuisine
Beef Wellington is a beef tenderloin coated with mushrooms, onions, and liver. Puff pastry encases the beef Wellington, making the outside buttery and crispy. When shopping for this beef Wellington recipe,...
Author: Martha Stewart
This delicious recipe for chicken and green salsa tamales comes courtesy of Oscar De La Hoya.
Author: Martha Stewart
Change up your dinner routine with these crispy chicken fritters, a great alternative to chicken nuggets. Kids will love these, and leftovers are great in sandwiches. Serve with chips and a salad.
Author: Natasha Titanov
Delectable pork cubes, coated, skewered and slow simmered in chicken broth and herbs. Serve over rice, noodles, or mashed potatoes.
Author: Diane H.
This Keto Chicken Cordon Bleu is sure to be a family favorite. It comes spouse and kid approved. It has tender and juicy chicken, layered with melty Swiss cheese and ham, breaded and fried until crispy,...
Author: Kyndra Holley
This classic Italian dish is served over tagliatelle pasta, which are long, flat noodles that are perfect for picking up the delicious sauce.
Author: Martha Stewart
Chicken Tenders are every kid's favorite, and this air fryer recipe makes them perfect every time. Crispy on the outside, tender and juicy on the inside, and ready in just 20 minutes. Just like fried......
Author: Cathy Trochelman
I have abandoned fatty ground beef in favor of healthier options such as ground chicken and turkey. I can ensure with the perfect additions, these will not be bland nor dry - you will not be missing the...
Author: Raquel Teixeira
This nostalgic dish evokes the Old School casseroles your grandmother used to make-but in easy mode to make it quick, delicious, and great for a weeknight. Rotisserie chicken and precooked rice (or leftover...
Author: Martha Stewart
Easy and delicious pineapple chicken. My family loves this recipe. Great served over rice. Add 3 to 4 tablespoons of your favorite ginger-carrot salad dressing for extra tang and flavor.
Author: UndercoverWalrus
A mixture of chicken, eggs, bread crumbs, sauteed onion, parsley and light seasoning make croquettes you'll go crazy for! My grandmother used to make salmon cakes; I adapted that recipe to use leftover...
Author: Jeanne Gold
A taste of spring, these open-face sandwiches are fresh and hearty. Delicate poached chicken and creamy Pea, Almond, and Ricotta Spread are topped with English and sugar snap peas plus crisp radishes and...
Author: Martha Stewart
Chicken à la King is one of my favorite classic comfort foods. This recipe is easy to adapt--you can make it thicker or thinner by changing the amount of roux and having a little extra stock on hand....
Author: Chef John
Chicken à la King is one of my favorite classic comfort foods. This recipe is easy to adapt--you can make it thicker or thinner by changing the amount of roux and having a little extra stock on hand....
Author: Chef John
Chicken à la King is one of my favorite classic comfort foods. This recipe is easy to adapt--you can make it thicker or thinner by changing the amount of roux and having a little extra stock on hand....
Author: Chef John
Prepare this classic French chicken recipe from chef Eric Ripert's Le Bernadin restaurant for a delicious homestyle meal sure to impress any dinner guest.
Author: Martha Stewart
My mom used to get chicken croquettes at a fancy restaurant when she was a young woman. I made these once for Mother's Day. She loved them.
Author: Allrecipes Member
My mom used to get chicken croquettes at a fancy restaurant when she was a young woman. I made these once for Mother's Day. She loved them.
Author: Allrecipes Member
My mom used to get chicken croquettes at a fancy restaurant when she was a young woman. I made these once for Mother's Day. She loved them.
Author: Allrecipes Member
Chicken leg shaped veal and pork, spiced perfectly, then browned and simmered.
Author: SALLYCOOKS
Holidays are so much easier since I started making this slow cooker chicken and dressing. Making the dressing in the slow cooker frees up the ovens for other dishes on holidays. Sometimes I add the chicken;...
Author: Paula
This is a spicy but succulent dish of chicken livers with a chili and vinaigrette gravy. It contains brandy as the magic ingredient. It is great for an entree or main meal. Serve with toasted bread or...
Author: FAIRDINKUM
Chicken is simmered until tender in a sweet orange and cranberry sauce. Pure delicious chicken, made with ingredients usually in your home.
Author: The Messy Cook
Chicken is simmered until tender in a sweet orange and cranberry sauce. Pure delicious chicken, made with ingredients usually in your home.
Author: The Messy Cook
Make this delicious, flavorful, chicken pot (no pie) pie in your Instant Pot® pressure cooker. Not necessary to pre-saute the chicken or onions. No crust, wheat free, gluten free. Serve in bowls.
Author: Jane Cooks It Up
Now you can have chimichangas just as crispy as deep frying, minus the calories. Plus they are quick to make in an air fryer and perfect for a busy weeknight dinner. Top with salsa, sour cream, avocado,...
Author: Yoly
Delicious combination of chicken chorizo with quinoa. At my table the hotter the better!!! So don't be afraid to bring the hot sauce to the table to add some extra kick! Make a simple side dish to this...
Author: puccachuka
Author: Martha Stewart
Chicken leg shaped veal and pork, spiced perfectly, then browned and simmered.
Author: SALLYCOOKS
If you like marinated teriyaki barbecue, you'll love this. Chicken thighs are marinated in a mixture of garlic, ginger, soy sauce and brown sugar. Goes well with macaroni or potato salad.
Author: FIA_1